June 6, 2025 | Vol. 54, Issue 11

The only bilingual Chinese-English Newspaper in New England

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Yoselyn Sutherland works at Chase Bank immigration

A new immigrant’s journey into COVID-19 economic recovery

Yoselyn Sutherland, 29, moved from a small Peruvian village to the US just four months before the COVID-19 pandemic paralyzed the world economy. A year later, with the double burdens of making ends meet and adapting to Boston’s urban life during an unprecedented time, she was surprised to hear back from Chase Bank’s North Quincy branch – with a well-paid offer. “I didn’t think I’d get it,” said Yoselyn, unable to hide her excitement. Nevertheless, she was handpicked among a […]

Chalawan packs flavor with elegance

Chalawan adds fresh flavors of Southeast Asia to Porter Square. Thailand is well represented on Chef Palm Amatawat’s menu, but you won’t see pad thai or noodles among the main courses. The cuisine draws inspiration from his travels to Indonesia and Vietnam. The Aunty Wang steamed snapper dumplings ($11) were an exquisite appetizer, with four dumplings dressed in black vinegar and slivers of chili. My companion declared the snapper dumplings one of her favorites. The seared Alaska scallop with green […]

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