WHAT: Spring is in the air and Kane’s Handcrafted Donuts knows that if there’s one thing Bostonians love more than warm weather, it’s definitely donuts! Kane’s is rolling out their famous dough to craft three decadent flavors of the month for March: the Pistachio Donut, the Chocolate Marshmallow Donut and, back by popular demand, the Reese’s Cup Donut.
The Pistachio Donut is a yeast-style donut dipped in glaze made from roasted, ground pistachios and Kane’s signature honey glaze, topped with pistachios. The Chocolate Marshmallow Donut is a yeast-style donut filled with marshmallow, iced with Taza Chocolate frosting and finished with a dollop of marshmallow. The Reese’s Cup Donut is a yeast-style donut, covered with milk chocolate Taza frosting, drizzled with Teddie Peanut Butter and topped with marshmallow cream and a piece of a Reese’s Cup.
For the gluten-free March flavor, Kane’s has crafted a Gluten-Free Whoopie Pie. The cupcake of the month is a Reese’s Cup Cupcake, a chocolate cake, smeared with Teddie Peanut Butter frosting and topped with a Taza dark chocolate drizzle and finished off with Reese’s Cup pieces.
All of the above-mentioned flavors of the month are available at both Kane’s locations beginning March 1st through the 31st.
WHEN: Wednesday, March 1, 2017 – Friday, March 31, 2017
WHERE: Kane’s Handcrafted Donuts OR Kane’s Donuts
Two International Place 120 Lincoln Avenue
90 Oliver Street Saugus, MA 01906
Boston, MA 02110